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ChÂteau Haut Saint Clair

  • Country

    new zealand

  • Specialty

    white wines , Red wine

  • region

    marlborough

Saint Clair Family Estate was founded by the Ibbotson family in 1994. Neal and Judy Ibbotson had previously been working for some 30 years in a winegrowing estate in Marlborough. Passionate and hard-working, they decided to take over the estate of the Saint Clair family originally established by the pioneer James Saint Clair. Their children Tony, Sarina and Julie soon joined the family business. Tony created the back label as part of a project during his design studies. Thanks to their tireless efforts, the Saint Clair Family Estate has garnered a strong reputation nationally and internationally.

Products of this producer

CHÂTEAU HAUT SAINT CLAIR

Puisseguin-Saint-Emilion

2020
  • Type

    still wine
    DRY

  • Conservation

    5 to 10 years

  • Grape varieties

    cabernet franc, merlot

  • Temperature

    15 to 18° C

  • Wine style
    • Aromatic and supple
    • Animal / balsamic
    • Woody
    • Black fruits
    • Red fruits
  • Food pairing
    • BBQ
    • Tex mex
    • Game
    • Pâtes
    • Pizza
    • Vegetarian dish
    • Cheese
    • Red meat
75cl / 11,34€
(0 opinions)
Add to cart
CHÂTEAU HAUT SAINT CLAIR

Puisseguin-Saint-Emilion

2021
  • Type

    still wine
    DRY

  • Conservation

    5 to 10 years

  • Grape varieties

    cabernet franc, merlot

  • Temperature

    15 to 18° C

  • Wine style
    • Aromatic and supple
    • Animal / balsamic
    • Woody
    • Black fruits
    • Red fruits
  • Food pairing
    • BBQ
    • Tex mex
    • Game
    • Pâtes
    • Pizza
    • Vegetarian dish
    • Cheese
    • Red meat
Produit indisponible
(0 opinions)
Add to cart
CHÂTEAU HAUT SAINT CLAIR

Puisseguin-Saint-Emilion

2018
  • Type

    still wine
    DRY

  • Conservation

    5 to 10 years

  • Grape varieties

    cabernet franc, merlot

  • Temperature

    15 to 18° C

  • Wine style
    • Aromatic and supple
    • Animal / balsamic
    • Woody
    • Black fruits
    • Red fruits
  • Food pairing
    • BBQ
    • Tex mex
    • Game
    • Pâtes
    • Pizza
    • Vegetarian dish
    • Cheese
    • Red meat
75cl / 11,34€
(0 opinions)
Add to cart
CHÂTEAU HAUT SAINT CLAIR

Puisseguin-Saint-Emilion

2017
  • Type

    still wine
    DRY

  • Conservation

    5 to 10 years

  • Grape varieties

    cabernet franc, merlot

  • Temperature

    15 to 18° C

  • Wine style
    • Aromatic and supple
    • Animal / balsamic
    • Woody
    • Black fruits
    • Red fruits
  • Food pairing
    • BBQ
    • Tex mex
    • Game
    • Pâtes
    • Pizza
    • Vegetarian dish
    • Cheese
    • Red meat
75cl / 11,34€
(0 opinions)
Add to cart
All wines from this producer

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SANTA DIGNA
DOMAINE LA ROCALIERE

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