Showing all 12 results
-
PASCAL JOLIVETSancerre blanc
2023-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
sauvignon blanc
-
Temperature
4 to 8 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
- Herbaceous
- Mineral and saline
-
Food pairing
- Aperitif
- Fish and shellfish
-
-
PASCAL JOLIVETPouilly Fumé
2023-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
sauvignon blanc
-
Temperature
4 to 8 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
- Herbaceous
- Mineral and saline
-
Food pairing
- Aperitif
- Vegetarian dish
- Fish and shellfish
-
-
PASCAL JOLIVETSancerre rouge
2023-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
pinot noir
-
Temperature
12 to 15 °C
-
Wine style
- Fruity and light
- Floral
- Mineral and saline
-
Food pairing
- Vegetarian dish
- White meat
- Cheese
- Red meat
-
-
PASCAL JOLIVETSancerre “Les Caillottes”
2022-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
sauvignon blanc
-
Temperature
8 to 12 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
- Herbaceous
- Mineral and saline
-
Food pairing
- Aperitif
- Fish and shellfish
- White meat
- Cheese
-
-
PASCAL JOLIVETSancerre rosé
2022-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
pinot noir
-
Temperature
8 to 12 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
- Red fruits
- Herbaceous
-
Food pairing
- Aperitif
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- Fish and shellfish
- White meat
-
-
PASCAL JOLIVET
Sancerre rouge
2021-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
pinot noir
-
Temperature
12 to 15 °C
-
Wine style
- Fruity and light
- Floral
- Mineral and saline
-
Food pairing
- Vegetarian dish
- White meat
- Cheese
- Red meat
-
-
PASCAL JOLIVET
Sancerre blanc
2022-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
sauvignon blanc
-
Temperature
4 to 8 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
- Herbaceous
- Mineral and saline
-
Food pairing
- Aperitif
- Fish and shellfish
-
-
PASCAL JOLIVET
Pouilly Fumé
2022-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
sauvignon blanc
-
Temperature
4 to 8 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
- Herbaceous
- Mineral and saline
-
Food pairing
- Aperitif
- Vegetarian dish
- Fish and shellfish
-
-
PASCAL JOLIVET
Sancerre rouge
2014-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
pinot noir
-
Temperature
12 to 15 °C
-
Wine style
- Fruity and light
- Floral
- Mineral and saline
-
Food pairing
- Vegetarian dish
- White meat
- Cheese
- Red meat
-
-
PASCAL JOLIVETSancerre rouge
2016-
Type
still wine
-
Conservation
from 3 to 5 years
-
Grape varieties
pinot noir
-
Temperature
12 to 15 °C
-
Wine style
- Fruity and light
- Floral
- Mineral and saline
-
Food pairing
- Vegetarian dish
- White meat
- Cheese
- Red meat
-
-
PASCAL JOLIVET
Sancerre rosé
2021-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
pinot noir
-
Temperature
8 to 12 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
- Red fruits
- Herbaceous
-
Food pairing
- Aperitif
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- Fish and shellfish
- White meat
-
-
PASCAL JOLIVET
Pouilly Fumé
2021-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
sauvignon blanc
-
Temperature
4 to 8 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
- Herbaceous
- Mineral and saline
-
Food pairing
- Aperitif
- Vegetarian dish
- Fish and shellfish
-
