Showing 523–540 of 803 results
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CHÂTEAU SIRANMargaux – Cru Bourgeois Exceptionnel
2020-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
cabernet franc, cabernet sauvignon, malbec, merlot
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Temperature
15 to 18° C
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Wine style
- Aromatic and supple
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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CHÂTEAU SIRAN
Margaux – Cru Bourgeois Exceptionnel
2019-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
cabernet franc, cabernet sauvignon, malbec, merlot
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
-
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CHÂTEAU SIRANMargaux – Cru Bourgeois Exceptionnel
2018-
Type
still wine
-
Conservation
10 years
-
Grape varieties
cabernet franc, cabernet sauvignon, malbec, merlot
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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CHÂTEAU LA TOUR DE L'EVEQUEPétale de Rose
2022-
Type
still wine
DRY -
Conservation
from 3 to 5 years
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Grape varieties
cinsault, grenache, mourvèdre, syrah
-
Temperature
4 to 8 °C
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Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
- Fruity with white flesh
- Red fruits
- Mineral and saline
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Food pairing
- Aperitif
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- Fish and shellfish
- White meat
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Culture
biodynamics
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DOMAINE JAS D'ESCLANCôtes de Provence
2022-
Type
still wine
DRY -
Conservation
3 years
-
Temperature
8 to 12 °C
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Wine style
- Fruity and light
- Acidic and lively
- Citrus fruits
- Fruity with white flesh
- Mineral and saline
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Food pairing
- Fish and shellfish
- White meat
- Cheese
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Culture
bio
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DOMAINE JAS D'ESCLANCoup de Foudre
2017-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
carignan, grenache, syrah
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Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Butter and oily
- Spicy
- Floral
- Black fruits
- Red fruits
- Mineral and saline
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Food pairing
- BBQ
- Tex mex
- Vegetarian dish
- White meat
- Cheese
- Red meat
-
Culture
bio
-
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DOMAINE JAS D'ESCLAN
Coup de Foudre
2016-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
carignan, grenache, syrah
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Butter and oily
- Spicy
- Floral
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- BBQ
- Tex mex
- Vegetarian dish
- White meat
- Cheese
- Red meat
-
Culture
bio
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DOMAINE JAS D'ESCLANCôtes de Provence
2022-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
cinsault, grenache, mourvèdre
-
Temperature
8 to 12 °C
-
Wine style
- Fruity and light
- Acidic and lively
- Floral
- Fruity with white flesh
- Red fruits
-
Food pairing
- Aperitif
- BBQ
- Tex mex
- Vegetarian dish
- White meat
- Red meat
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Culture
bio
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DOMAINE PIRLET LUCBelvy Terroirs rouge
2022-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
cabernet sauvignon, grenache, merlot
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Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- Red meat
-
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MAISON BROTTEDomaine Grosset “Cairanne”
2021-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Spicy
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- White meat
- Cheese
- Red meat
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DOMAINE ROLETCôtes du Jura “Tradition”
2011-
Type
still wine
DRY -
Conservation
10 years
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Grape varieties
chardonnay, savagnin
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Temperature
12 to 15 °C
-
Wine style
- Buttery
- Toasted oak
- Honey
- Pommes
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Food pairing
- Cuisine épicé
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DOMAINE ROLETArbois Trousseau
2019-
Type
still wine
DRY -
Temperature
12 to 15 °C
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Wine style
- Cherry
- Raspberry
- Red fruits
- Poivre
- Liquorice
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Food pairing
- Desserts
- Gibiers
- Red meat
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DOMAINE ROLETArbois Tradition
2019-
Type
still wine
DRY -
Conservation
10 years
-
Temperature
12 to 15 °C
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Wine style
- Buttery
- Toasted oak
- Honey
- Pommes
- Vanilla
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Food pairing
- Cuisine épicé
- Fish and shellfish
- Cheese
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ALPACARosado
-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
cabernet sauvignon
-
Temperature
8 to 12 °C
-
Wine style
- Acidic
- SWEET
- Red fruits
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Food pairing
- Aperitif
- BBQ
- Tex mex
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ENVINATELousas Viñas de Aldea
2021-
Type
still wine
-
Conservation
from 3 to 5 years
-
Grape varieties
mencia
-
Temperature
15 to 18° C
-
Wine style
- Cherry
- Raspberry
- Groseilles
- Mineral and saline
- Poivre
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Food pairing
- Gibiers
- Poultry
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FATTORIA SELVAPIANAFornace IGT
2017-
Type
still wine
-
Conservation
from 3 to 5 years
-
Grape varieties
merlot, cabernet sauvignon, cabernet franc
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Temperature
15 to 18° C
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Wine style
- Cherry
- Fin
- Raspberry
- Fruity
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Food pairing
- Red meat
- Poultry
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FATTORIA SELVAPIANAChianti Rufina Riserva Vigneto Erchi DOCG
2018-
Type
still wine
-
Conservation
from 3 to 5 years
-
Grape varieties
sangiovese
-
Temperature
15 to 18° C
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Wine style
- épicés
- Red fruits
- Poivre
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Food pairing
- Red meat
- Poultry
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CURATOLO ARININero d’Avola
2021-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
nero d'avola
-
Temperature
15 to 18° C
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Wine style
- Woody
- Black fruits
- Vanilla
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Food pairing
- Lamb
- Pâtes
- Pizza
- Red meat
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