Showing 595–612 of 803 results
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DOMAINE THILLThill’s Brut Crémant de Luxembourg
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Type
crémant de luxembourg
raw -
Conservation
3 years
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Grape varieties
auxerrois, pinot blanc, riesling
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Temperature
4 to 8 °C
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Wine style
- Fruity and light
- Acidic and lively
- Citrus fruits
- Fruity with white flesh
- Mineral and saline
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Food pairing
- Aperitif
- Dessert
- Vegetarian dish
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BERNARD-MASSARDRoyal Pêche
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Type
flavoured
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Conservation
3 years
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Grape varieties
chardonnay, chenin blanc, pinot blanc
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Temperature
4 to 8 °C
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Wine style
- Fruity and light
- Acidic and lively
- Fruity with white flesh
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Food pairing
- Aperitif
- Dessert
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BERNARD-MASSARDRoyal Cassis
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Type
flavoured
raw -
Conservation
3 years
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Grape varieties
chardonnay, chenin blanc, pinot blanc
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Temperature
4 to 8 °C
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Wine style
- Fruity and light
- Acidic and lively
- Black fruits
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Food pairing
- Aperitif
- Dessert
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BERNARD-MASSARDCuvée de L’Ecusson Pinot Noir Rosé
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Type
Traditional method
raw -
Conservation
3 years
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Grape varieties
pinot noir
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Temperature
4 to 8 °C
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Wine style
- Fruity and light
- Acidic and lively
- Citrus fruits
- Fruity with white flesh
- Red fruits
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Food pairing
- Aperitif
- Vegetarian dish
- Fish and shellfish
- White meat
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BERNARD-MASSARDCuvée de L’Ecusson Brut
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Type
Traditional method
raw -
Conservation
3 years
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Grape varieties
pinot blanc, pinot noir, riesling
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Temperature
4 to 8 °C
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Wine style
- Brioche
- Floral
- White flesh fruits
- Vinous
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Food pairing
- Aperitif
- Dessert
- Vegetarian dish
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BERNARD-MASSARDSélection Demi-Sec
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Type
Traditional method
SEMI-DRY -
Conservation
3 years
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Temperature
4 to 8 °C
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Wine style
- Acidic
- Acidic and lively
- Floral
- Fruity with white flesh
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Food pairing
- Aperitif
- Dessert
- Vegetarian dish
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BERNARD-MASSARDSélection Brut
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Type
Traditional method
raw -
Conservation
3 years
-
Grape varieties
chardonnay, pinot blanc, pinot noir
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Temperature
4 to 8 °C
-
Wine style
- Acidic
- Acidic and lively
- Floral
- Fruity with white flesh
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Food pairing
- Aperitif
- Dessert
- Vegetarian dish
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CHÂTEAU LE CROCKSaint Estèphe
2017-
Type
still wine
DRY -
Conservation
10 years
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Temperature
15 to 18° C
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Wine style
- Aromatic and robust
- Red fruits
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Food pairing
- Game
- Red meat
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CHÂTEAU LES JUSTICESSauternes
2014-
Type
still wine
Sweet -
Conservation
5 to 10 years
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Temperature
8 to 12 °C
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Wine style
- Aromatic and supple
- Citrus fruits
- Animal / balsamic
- Butter and oily
- Woody
- Spicy
- Fruité secs/noix
- Mineral and saline
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Food pairing
- Aperitif
- Dessert
- Liqueur
- Foie gras
- White meat
- Cheese
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DOMAINE CLOS DES ROCHERSCrémant de Luxembourg Brut
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Type
crémant de luxembourg
raw -
Conservation
3 years
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Temperature
4 to 8 °C
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Wine style
- Citrus fruits
- Floral
- Red fruits
- Dried fruit and nuts
- Vinous
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Food pairing
- Aperitif
- Dessert
- Vegetarian dish
- Fish and shellfish
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MICLOEau-de-Vie de Poire Williams Grande Réserve
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Type
brandy
DRY -
Conservation
10 years
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Temperature
8 to 12 °C
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Wine style
- Powerful
- Floral
- Fruity with white flesh
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Food pairing
- Liqueur
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SISTER ISLESRhum PX (Pedro Ximenez)
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Type
rhum
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Conservation
10 years
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Food pairing
- Aperitif
- Liqueur
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SISTER ISLESRhum Single Cask
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Type
rhum
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Conservation
10 years
-
Food pairing
- Aperitif
- Liqueur
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SANTAR VILA JARDIMPego da Moura Alfaiate
2020-
Type
still wine
DRY -
Conservation
3 years
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Grape varieties
antão vaz, arinto, galego dourado
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Temperature
8 to 12 °C
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Wine style
- Acidic
- Elegant
- Fresh
- Tropical fruits
- Pears
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Food pairing
- Pâtes
- Pizza
- Fish and shellfish
- Red meat
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SANTAR VILA JARDIMReserva
2020-
Type
still wine
DRY -
Conservation
from 3 to 5 years
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Grape varieties
alfrocheira, alicante bouschet, touriga nacional
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Temperature
15 to 18° C
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Wine style
- Fin
- Floral
- Fruity
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Food pairing
- Gibiers
- White meat
- Red meat
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SANTAR VILA JARDIMBlanc
2021-
Type
still wine
DRY -
Conservation
3 years
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Grape varieties
encruzado, malvasia fina
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Temperature
8 to 12 °C
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Wine style
- Lemon
- White flesh fruits
- Mineral and saline
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Food pairing
- Aperitif
- Vegetarian dishes
- Fish and shellfish
- Tapas
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LA JULIENNE "LES GENDRES"Domaine Albert de Conti Pétillant Naturel
2021-
Type
pétillant
DRY -
Conservation
3 years
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Grape varieties
chenin, sauvignon
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Temperature
8 to 12 °C
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Wine style
- Fresh
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Food pairing
- Aperitif
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Culture
bio
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LA JULIENNE "LES GENDRES"Domaine Albert de Conti Chez Paul
2019-
Type
still wine
DRY -
Conservation
10 years
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Grape varieties
cabernet sauvignon
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Temperature
15 to 18° C
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Wine style
- Raspberry
- Black fruits
- Violet
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Food pairing
- Vegetarian dishes
- Red meat
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Culture
bio
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