Showing all 13 results
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LA JULIENNE "LES GENDRES"La Gloire de Mon Père
2021-
Type
still wine
DRY -
Grape varieties
cabernet sauvignon, malbec, merlot, petit verdot, syrah
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Temperature
15 to 18° C
-
Wine style
- Woody
- Elegant
- Liquorice
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Food pairing
- Vegetarian dishes
- White meat
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Culture
bio
-
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CHÂTEAU LAMOTHE GAILLARDBordeaux rouge
2022-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
cabernet sauvignon, merlot, petit verdot
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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Culture
bio
-
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CHÂTEAU FONTESTEAUHaut Médoc “Cru Bourgeois”
2021-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
cabernet sauvignon, merlot, petit verdot
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
-
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SEIS CABALLEROS– Blend
2020-
Type
still wine
-
Conservation
from 3 to 5 years
-
Grape varieties
malbec, cabernet sauvignon, petit verdot
-
Temperature
15 to 18° C
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CHÂTEAU MOULIN RICHESaint Julien Rouge
2020-
Type
still wine
-
Conservation
5 to 10 years
-
Grape varieties
cabernet sauvignon, merlot, petit verdot
-
Temperature
15 to 18° C
-
Wine style
- Blackcurrant
- Cherry
- Fruity and round
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Food pairing
- Red meat
- Cheese
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CHÂTEAU PIMORINHaut-Médoc
2019-
Type
still wine
-
Conservation
from 3 to 5 years
-
Grape varieties
cabernet sauvignon, merlot, petit verdot
-
Temperature
15 to 18° C
-
Wine style
- Woody
- Spicy
- Black fruits
- Red fruits
-
Food pairing
- Lamb
- Gibiers
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CUVELIER LOS ANDESColección
2018-
Type
still wine
-
Conservation
5 to 10 years
-
Grape varieties
cabernet sauvignon, malbec, merlot, petit verdot, syrah
-
Wine style
- Powerful
- Spicy
- Black fruits
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Food pairing
- Cheese
- Red meat
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CHÂTEAU FONTESTEAU
Haut Médoc “Cru Bourgeois”
2016-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
cabernet sauvignon, merlot, petit verdot
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
-
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CHÂTEAU MOULIN RICHE
Saint Julien Rouge
2019-
Type
still wine
-
Conservation
5 to 10 years
-
Grape varieties
cabernet sauvignon, merlot, petit verdot
-
Temperature
15 to 18° C
-
Wine style
- Blackcurrant
- Cherry
- Fruity and round
-
Food pairing
- Red meat
- Cheese
-
-
CHÂTEAU FONTESTEAU
Haut Médoc “Cru Bourgeois”
2018-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
cabernet sauvignon, merlot, petit verdot
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
-
-
CHÂTEAU FONTESTEAU
Haut Médoc “Cru Bourgeois”
2020-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
cabernet sauvignon, merlot, petit verdot
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
-
-
CHÂTEAU FONTESTEAU
Haut Médoc “Cru Bourgeois”
2019-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
cabernet sauvignon, merlot, petit verdot
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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CLOSERIE DES EYRINSChâteau des Eyrins Margaux
2018-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
cabernet sauvignon, merlot, petit verdot
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Animal / balsamic
- Woody
- Black fruits
- Red fruits
-
Food pairing
- Game
- Cheese
- Red meat
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